Homemade Chocolate Almond Butter- Keto/LowCarb/ Dairy Free
1 cups roasted salted almonds
1/4 cup unsweetened organic cocoa powder
1/2 cup Pyure organic granulated sweetener (purchase link below with discount info)
In a food processor, blend the almonds until a paste forms- this will take 6-8 minutes, depending on your processor speed. Add in the cocoa powederd and Pyure organic and blend for an additonal 3 minutes. Scrape down the sides and blend again so all the ingredients are combined.
If you think this is a bit dry, you can add a tablespoon of avocado oil and blend or more until you get your desired consistency.
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