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Dairy Free Sweet "Chaffles"

Chaffles have been a HUGE "deal" in the keto community for quite a while. It did kind of fizzle down for a bit but I see them popping back up all over the place again LOL!

Well I'm doing dairy free right now yall... so that isn't happening in my book.

I came up with this recipe originally making a savory one which I also share HERE

but once I had the savory I was like mmmm okkkk now I need a sweet breakfast one!

Super simple and super tasty!

Check it out and let me know what you think.


1 cup almond flour

1/4 cup mayo

2 eggs, whisked

1/2 tablespoon LorAnn Oils Almond flavored Emulsion (or you can use 2 teaspoon vanilla extract)

3 tablespoons Pyure granulated sweetener

Tools Needed:

Waffle Maker (I used the mini dash and got 4 waffles with this recipe)

Cooking spray


Preheat mini waffle maker and grease with cooking spray.

Combine all waffle ingredients and mix well.

Scoop a rounded 2 tablespoons of batter into the waffle maker and press down. Cook as instructed per your waffle maker.

Repeat with remaining batter.

Refrigerate any leftovers up to 5 days.

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