Ingredients:
2 - 12 oz cans coconut milk (room temperature)
4 tablespoons granulated sweetener (I used Pyure)
2 tablespoon flavoring extract of your choice (see directions below on multiple flavors)
6 drops food coloring of your choice (if desired)
5 tablespoons unflavored gelatin (see what I use HERE)
Directions:
In a medium pot over medium heat, add in the coconut milk and sweetener. Mix for about 3 minutes and add in gelatin. Remove from heat. Divide equally into two bowls. I added 1 tablespoon coconut extract to one bowl, and 1 tablespoon lemon extract to the other bowl.
3 drops of food coloring per bowl as desired. (I used 3 drops of red to get the PINK bunny color) The white bunnies is uncolored jello.
Spoon into respective molds, refrigerate for 4 hours. Remove from molds and seal in an airtight container. Keep refrigerated.
This made 48 molds around 2" in size
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